Tortitas de huevo con acelgas, avena y queso 😯

Hey everyone, hope you're having an incredible day today. Today, we're going to make a distinctive dish, Tortitas de huevo con acelgas, avena y queso 😯. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Tortitas de huevo con acelgas, avena y queso 😯 is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It's easy, it's quick, it tastes delicious. Tortitas de huevo con acelgas, avena y queso 😯 is something which I've loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Tortitas de huevo con acelgas, avena y queso 😯, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tortitas de huevo con acelgas, avena y queso 😯 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tortitas de huevo con acelgas, avena y queso 😯 is 8-10 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tortitas de huevo con acelgas, avena y queso 😯 estimated approx 15 a 20 minutos.

To begin with this particular recipe, we must prepare a few components. You can have Tortitas de huevo con acelgas, avena y queso 😯 using 7 ingredients and 6 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Tortitas de huevo con acelgas, avena y queso 😯:

1. c/n agua
2. 2 manojos acelgas
3. al gusto sal
4. 3 cucharadas avena
5. 3 huevos
6. al gusto queso
7. c/n aceite

Instructions to make to make Tortitas de huevo con acelgas, avena y queso 😯

1. Preparamos los dos manojos, ponemos un sartén hondo con agua y a fuego medio, hasta donde tantiemos que va a cubrir las acelgas, también podemos poner primero las acelgas y luego el agua y ahora si poner al fuego.
2. Lavamos bien las acelgas, retiramos el tronquito de en medio y las partimos en partes pequeñas.
3. Las agregamos al sartén y le ponemos sal al gusto, cuando ya hiervan las dejamos que sigan hirviendo por unos 5 minutos, apagamos y escurrimos.
4. Aplastamos con una cuchara para escurrir más en caso de que haya quedado agua, agregamos la avena.
5. También ponemos los huevos, el queso rallado y revolvemos muy bien.
6. Ponemos aceite en un sartén y a fuego medio, cuando ya esté caliente agregamos de la mezcla con una cuchara con cuidado y vamos formando las tortitas, las cocinamos bien por los dos lados, servimos y disfrutamos, provecho 😋

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