Agua de piña sin azúcar

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, Agua de piña sin azúcar. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Agua de piña sin azúcar is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Agua de piña sin azúcar is something which I've loved my whole life.

Many things affect the quality of taste from Agua de piña sin azúcar, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Agua de piña sin azúcar delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Agua de piña sin azúcar is 2 litros. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Agua de piña sin azúcar estimated approx 20 minutos.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Agua de piña sin azúcar using 3 ingredients and 2 steps. Here is how you can achieve that.

Esta es una receta de mi mamá. Es una muy buena forma de aprovechar las cáscaras de piña y además es muy fácil de preparar. Su sabor es suave y refrescante. En este caso yo la endulcé con stevia pero puedes elegir el endulzante de tu preferencia. De paso es una manera diferente de hidratarte si ya estás cansado de tomar solamente agua. #cuidatusalud

Ingredients and spices that need to be Take to make Agua de piña sin azúcar:

1. 1 piña, su cáscara
2. 2 litros agua aproximadamente
3. 10 gotas stevia líquida por litro

Instructions to make to make Agua de piña sin azúcar

1. Lava bien la cáscara de tu piña antes de pelarla. De preferencia utiliza piña orgánica para que este libre de pesticidas. Puedes también enjuagarla para asegurarte de que quede bien limpia.
2. Pon a hervir el agua con las cáscaras unos 15 minutos aproximadamente. Puedes ir probando que ya el agua haya tomado sabor. Cuélala y endúlzala a tu gusto. Yo utilicé unas 10 gotas de stevia por litro de agua.

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