Ensalada cremosa de pepino

Hey everyone, it's John, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Ensalada cremosa de pepino. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Ensalada cremosa de pepino is one of the most popular of current trending meals in the world. It's simple, it's fast, it tastes delicious. It is appreciated by millions every day. Ensalada cremosa de pepino is something that I've loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Ensalada cremosa de pepino, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ensalada cremosa de pepino delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Ensalada cremosa de pepino is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Ensalada cremosa de pepino estimated approx 10 minutos.

To get started with this recipe, we have to first prepare a few components. You can have Ensalada cremosa de pepino using 4 ingredients and 2 steps. Here is how you can achieve it.

#ensalada #fácil

Ingredients and spices that need to be Prepare to make Ensalada cremosa de pepino:

1. 1 pepino aprox de 300 gr en cubitos
2. 1/2 cebolla blanca en cubos
3. 80 ml crema
4. C/s Sal y pimienta

Instructions to make to make Ensalada cremosa de pepino

1. Mezclar en un bowl todos los ingredientes
2. Una vez mezclada dejar refrigerando por lo menos 30 minutos antes de servir

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So that is going to wrap it up for this exceptional food How to Prepare Speedy Ensalada cremosa de pepino. Thank you very much for your time. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!