Galletas de amaranto

Galletas de amaranto

Hello everybody, I hope you are having an incredible day today. Today, we're going to prepare a special dish, Galletas de amaranto. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Galletas de amaranto is one of the most popular of recent trending foods on earth. It's simple, it's quick, it tastes yummy. It is enjoyed by millions every day. Galletas de amaranto is something which I have loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Galletas de amaranto, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Galletas de amaranto delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few components. You can cook Galletas de amaranto using 5 ingredients and 7 steps. Here is how you can achieve that.

Esta receta me la compartió una nutrióloga, las galletas quedan muy ricas! Son libres de azúcar, gluten y lactosa. Se las comparto por si quieren probarlas! :)

Ingredients and spices that need to be Get to make Galletas de amaranto:

  1. 2 tazas harina de amaranto
  2. 4 dátiles, o al gusto (Es para añadirle dulzura)
  3. 1/2 taza almendras, arándanos, nueces o lo que gusten
  4. 1/4 de taza de leche de su preferencia
  5. Pizca polvo para hornear

Instructions to make to make Galletas de amaranto

  1. Primeramente, se licúa el amaranto para que nos quede como harina
  2. Posteriormente, añadimos a la harina de amaranto, la pizca de polvo para hornear, y lo revolvemos bien
  3. Le quitamos el hueso a los dátiles y los añadimos junto con las almendras a la mezcla que ya tenemos
  4. Pre calentamos nuestro horno a 180°C
  5. Todo lo colocamos en la licuadora y lo licuamos bien; poco a poco se va añadiendo la leche, hasta que quede una masa
  6. Ahora se barniza una charola con aceite de coco, oliva o mantequilla; se extiende la mezcla con un rodillo para hacer las formas de galleta, o de la figura que se prefiera. Se colocan en la bandeja y se meten al horno por 30 minutos,
  7. Finalmente se colocan en la bandeja y se meten al horno por 30 minutos.

As your experience and also confidence expands, you will locate that you have a lot more all-natural control over your diet and adjust your diet regimen to your personal preferences gradually. Whether you wish to offer a recipe that utilizes fewer or more ingredients or is a bit essentially hot, you can make basic changes to attain this goal. In other words, start making your recipes on schedule. As for fundamental cooking skills for beginners you do not need to discover them but just if you master some easy cooking methods.

This isn't a total guide to quick and also simple lunch recipes yet its excellent something to chew on. Ideally this will certainly obtain your creative juices flowing so you can prepare tasty dishes for your household without doing a lot of heavy meals on your trip.

So that's going to wrap it up with this special food How to Prepare Quick Galletas de amaranto. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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