Tinga de pollo

Hey everyone, it is Drew, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Tinga de pollo. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Tinga de pollo is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is simple, it's quick, it tastes yummy. They're fine and they look wonderful. Tinga de pollo is something which I have loved my entire life.

Many things affect the quality of taste from Tinga de pollo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tinga de pollo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tinga de pollo is 4 personas. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few components. You can have Tinga de pollo using 7 ingredients and 8 steps. Here is how you cook that.

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Ingredients and spices that need to be Get to make Tinga de pollo:

1. 1 pechuga de pollo
2. 2 cebollas
3. 5 jitomates
4. al gusto Sal
5. cantidad necesaria Aceite
6. la necesaria Agua
7. 1 diente ajo

Instructions to make to make Tinga de pollo

1. Comenzamos por lavar la pechuga en el chorro de agua
2. El la olla express ponemos agua (más o menos 2 litros) colocamos la pechuga, agregamos sal, 1/2 cebolla, 1 diente de ajo y tapamos la olla, dejamos cocer más o menos 35 minutos
3. Debemos tener cuidado al destapar la olla, ya cocida la pechuga de pollo, la sacamos del caldo y esperamos que enfríe
4. Mientras el la licuadora colocamos un poco de agua, sal, 1/2 cebolla y los jitomates lavados y cortados para hacer una salsa
5. Ya fría la pachuga de pollo en un molde la deshebramos, después en una cacerola la colocamos en la lumbre con un poco de aceite
6. Fileteamos la siguiente cebolla y la agregamos a la cacerola, enseguida agregamos el pollo deshebrado y movemos
7. Agregamos nuestra salsa de jitomates al pollo y movemos, ya casi terminamos, solo esperar a que hierva nuestra rica tinga
8. Así disfrutamos nuestra tinga de pollo, a mi me encanta en unos ricos tacos

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So that is going to wrap it up with this exceptional food Step-by-Step Guide to Prepare Perfect Tinga de pollo. Thanks so much for reading. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!